PIZZA

My mom and I made some pizza the other day.



We felt like eating something more than our usual dinner of rice, 3 dishes and a soup.

So we got some Italian herb bread, and spaghetti sauce and all the various ingredients ready.

It's really fun making a pizza.



You cut a thin slice of bread, spread some sauce on it (depends on how much you prefer) and then start piling on all your favourite ingredients!

For me, I really like eating hawaiian pizza. It's one of my favourite pizzas, because I like the taste of salty ham as well as the tangy and sweet pineapple.

Love it so much.

After piling all of your favourite things (chicken lovers can put loads of chunky chicken!) you sprinkle some mozzarella cheese on top. Then you pop the pizza into the oven and let it toast for about 20 minutes!

The end result should be something like this:



And after serving it on a dish,



What a quick and simple meal.

Although it sounds a little weird, we also made some tang yuan (chinese dough balls with sweet filling) to go with the pizza for dessert.

This is cos' I also love tang yuan, and can eat it with almost anything. Hee

Most tang yuans have clear soup made of boiling pandan leaves in water and spiced up with some ginger slices, but we decided to use soya bean milk.

Which, is also super, super nice. Soya milk with tang yuan is delicious.

We couldn't be bothered to roll the dough and put in the fillings (plus our stomachs were already rumbling) so we just got some store-bought tang yuan. We defrosted it and then cooked it with soya milk.

The end result is this:



The orange stuff is actually peanut filling which escaped when I lifted up a tang yuan and a hole popped. Whoops. Haha



Yummy.
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